2
Jul
2014
We Are The Larvae Eaters
“Next year we we’ll have 120 pounds of honey coming outta the two hives, rx ” says Brian Frakes, Pfister head chef and as of this year, beekeeper. He takes me up to the roof; where 24 stories above the ground the bees await their sugar water refill. He lights the burlap in his smoker and […]