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Cooking with Chef Ash: Bacon Wrapped Medjool Dates

This dish is a stunning appetizer that can be served at every occasion. The plump, buy delicious dates are wrapped in thick, smokey bacon then gently sauteed in a savory sauce. Creamy goat cheese is delicately placed in the center of the sweet, chewy date helping to enhance its rich flavor. This is an elegant […]

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Fireworks in Blu

Enjoy the view in Blu during the city’s fireworks display on July 3rd. Our personal favorite, Jenny Thiel will be providing live entertainment during the night. Blu will be offering 3 packaged deals for the Fourth of July to ensure you have front row seats for the show. Package 1 – $300 for Bottle of […]

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Shelby’s First Painting as Artist in Residence

We’re honored to have such talent within our midst. Shelby is not only a very talented painter but she’s also pretty quick at it, too. So we asked Shelby if we could set up a camera in her studio to capture one of her pieces from start to finish. Take a look at her first […]

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Cooking with Chef Ash: Vanilla Creme Brulee

This recipe will surprise you! It’s incredibly delicious, but it’s also very easy to make. With a few simple ingredients you’ll be able to create this creamy, rich custard base coated with a decadent caramelized layer in minimal time. This is a one recipe you’ll turn to again and again. Ingredients 1 quart heavy cream ½ cup […]

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Marcus Chefs at East Town Market

The East Town Market is celebrating its 15th summer at Cathedral Square Park and the Cafe Pfister and the Chefs of the Pfister, seek Intercontinental, Hilton, and Mason Street Grill are a part of this year’s live entertainment and food.  On Saturday mornings, from 9am – 1pm, The Cafe Pfister is proudly serving its Starbucks […]

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Save the Date: July Gallery Night at the Pfister

Start and end your night at The Pfister. During our Gallery Night reception on July 29 at 9pm, for sale enjoy live music and dancing, complimentary snacks and a cash bar all while watching a painting performance by Shelby Keefe.

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Elizabeth’s Tips: Three steps to Healthy Feet

Let the team at WELL Spa us help you take care of your tootsies. Here are three easy steps to healthy feet. 1) Always dry your feet well after showering and check between your toes for cracks and dryness, which allows bacteria to grow, increasing the risk of infection. 2) Be sure to remove nail polish that […]

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Tuna Salad Relleno with Chef Robert Ash

This isn’t your typical tuna salad. It’s a unique blend of tuna, onion, olive oil, watercress pesto and red pepper. The creative and healthy combination is perfect as a light snack, but could also be served as a satisfying meal. The colorful watercress pesto adds the finishing flavors that will be pleasing to any palate. […]

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Ask Ash: Fresh or frozen vegetables?

Whether you want to learn how to perfect a particular cooking technique, learn how to use a certain ingredient or have a dish related question, Chef Robert Ash has the answers for you. Fresh or frozen vegetables, is one better than the other? The fresh versus frozen debate is a common one, however experts say […]

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Ask Ash: Wild Mushroom Soup

Whether you want to learn how to perfect a particular cooking technique, learn how to use a certain ingredient or have a dish related question, Chef Robert Ash has the answers for you. I recently enjoyed a delicious Wild Mushroom soup that was served during a Pfister wedding reception. Could you please share the recipe […]